International gourmet cuisine with a Swahili twist

Food for your Mind, Body, and Soul.

Modern approach to classic Zanzibar Swahilli cuisine

Explore the true meaning behind “Spice Island” through locally grown spices, exotic fruits in season and freshly caught seafood. We offer a fusion cuisine with a Swahili twist which brings a flavorsome experience of local food.

We offer accommodation with breakfast only or on a Half Board (four course dinner) or Full Board (lunch and a four course dinner) basis.

Highlights:

  • Ocean view restaurant open from 07:00 until last guest
  • International gourmet cuisine with a Swahili twist
  • Wide selection of alcoholic and non-alcoholic beverages at the pool bar
  • Top deck for private and special dinners
  • Lounge for those seeking privacy

Unique culinary experience with sensational flavours.

Every day on your plate you can find straight from the ocean fresh delicacies like tuna, marlin, lobster, calamari, octopus and straight from the village – fruit and vegetables full of flavor, ripe and sweet!

Our kitchen uses an abundance of aromatic Zanzibar’s spices like cloves, ginger, cumin, cardamom, cinnamon… Your meal will be sure to make your taste buds happy.